Dark Chocolate Peanut Butter Granola Apple Slices

What you need

Ingredients

• 2 medium red apples
• ½ cup dark chocolate chips
• 2 tablespoons creamy peanut butter
• ¾ cup Honey Girl Almond Butter Granola
• Optional Ingredients:
• Chopped peanuts or almonds

Put it together

Instructions

1. 1

   Wash and dry the apples thoroughly. Slice each apple into wedges about ½-inch thick. Arrange the apple slices on parchment paper or a serving plate.

2. 2

   Place the dark chocolate chips in a microwave-safe bowl. Microwave in 20-second intervals, stirring between each interval, until completely smooth and melted.

3. 3

   Dip one end of each apple slice into the melted chocolate, covering approximately half of the slice.

4. 4

   While the chocolate is still warm, sprinkle Honey Girl Almond Butter Granola generously over the chocolate-covered portion of each apple slice. Gently press the granola into the chocolate to help it stick.

5. 5

   Lightly drizzle creamy peanut butter over the chocolate and granola.

6. 6

   Allow the chocolate to set for several minutes. For a firmer chocolate coating, refrigerate briefly.

7. 7

   Serve and enjoy! Enjoy the apple slices fresh as an easy snack, dessert, or fun way to enjoy your favorite granola.